Great when you are having a group over for brunch. Always a healthy hit.
Ingredients:
5 Eggs
1 pound breakfast sausage or homemade breakfast sausage (recipe below)
1 cup coconut milk
Butter to grease the dish with
8 x 8 glass dish
Preheat oven to 350 degrees. In a pan, cook the breakfast sausage. While the sausage is cooking, mix together the coconut milk and eggs in a separate bowl. When the sausage is done, add it to the egg mixture and stir. Then dump everything into a greased glass container. Bake in the oven for 50 minutes.
Thinking of adding veggies? Me too! Pre-cook veggies like broccoli, mushrooms, or asparagus and add that to the egg mixture as well and bake. Will add not only more nutrition but more yumminess!
5 Eggs
1 pound breakfast sausage or homemade breakfast sausage (recipe below)
1 cup coconut milk
Butter to grease the dish with
8 x 8 glass dish
Preheat oven to 350 degrees. In a pan, cook the breakfast sausage. While the sausage is cooking, mix together the coconut milk and eggs in a separate bowl. When the sausage is done, add it to the egg mixture and stir. Then dump everything into a greased glass container. Bake in the oven for 50 minutes.
Thinking of adding veggies? Me too! Pre-cook veggies like broccoli, mushrooms, or asparagus and add that to the egg mixture as well and bake. Will add not only more nutrition but more yumminess!
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